Karunguru Kenyan Coffee
While Coffee was introduced into Kenya in 1893, the first crop of Karunguru Coffee was planted in 1928 by a British family known as the Glassfords before Kenya received its independence from the British government. It is evident therefore that as far back as 1928, the history of coffee growing has been an integral part of the Karunguru heritage. In 1974, our Grand Father and Patriarch (Mr.Kariithi Karekia), bought and took over the 300-acre farm and grew it to 500 acres of a vast coffee farm. Three Generations of Passionate Coffee farmers. Karunguru farms, processes, roasts, packages coffee sold around the world.
Karunguru Kenyan Single Source Coffee
- AA Medium & Dark Roast
- Green unroasted coffee is also available
Packed Shipping Pallet Dimensions: Height 50" x Width 48" x Length 48"
Atmosphere Requirements: Moisture content must be lower than 50%. Shipping containers should be suitable for containing loose goods, with rigid plastic inner receptacles.
Trucking Requirement: Container Capable Semi Truck
Review: "I think they have a bold profile. The medium roast did highlight more of the unique characteristics of the coffee, such as the spice and fruit notes. The dark roast made it a bit harder to detect, but that is to be expected from a dark roasted coffee. "